Soft garden florals in delicate tones of blush, lilac, ivory and coral cascaded through the setting, creating an organic contrast against the crisp structure. Walshe’s design allowed the vineyard to remain the hero, layering abundant florals and gentle textures to evoke the feeling of a romantic garden emerging naturally from the landscape.

For the reception, guests dined beneath the open-air structure overlooking the vines, where tables were dressed in softly textured linens and abundant seasonal arrangements. The floral palette blended roses, sweet peas, hellebore, and delicate wildflowers with natural greenery, creating arrangements that felt freshly gathered yet artfully composed.

Tall glass cylinders and soft candlelight added a sense of refinement, while pale wood chairs and neutral tableware maintained a light, effortless aesthetic that complemented the Californian sunshine and vineyard surroundings.